Kitchen Quickie: Fridge finds make for a simple, tasty lunch

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I believe in breakfast, but I missed it this morning, so I’m having a filling but decent point lunch. I usually make homemade veggie burgers, but today I’m having a Boca burger, 1pt, on sandwich slims, 3pts, covered in sauteed mushrooms and sweet onions, 0pts. The baked avocado half stuffed with mushrooms and dried onions is 4pts. The tomatoes and cucumbers sprinkled with pink Himalayan sea salt and balsamic vinegar, 0pts. This all makes for a YUMMY 8pt lunch!

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